Monday, February 13, 2017

DIY Study Snack: Candied Walnuts

It's that time of the semester when every assignment is due on the same day! Last week I was slowly preparing for my Friday which was full of assignment submissions! But that's what college is all about, and what better way to cope with all of the homework than with study snacks? This is one of my favorite study snacks to make, because it is simple to make but at the same time is a step up from raw walnuts.

1/4 cup sugar
1 cup walnuts
1 tablespoon unsalted butter
1 teaspoon-1 tablespoon of cinnamon (depending on how much of a cinnamon-y taste you want)

1. Melt the butter in a small pot.
2. Add the sugar, walnuts, and cinnamon.
3. Stir everything together (keep stirring so nothing burns) until the sugar has caramelized and coated the walnuts.
4. Immediately transfer the walnuts to a plate, separating them. If you just leave it in the pot, you'll have a huge clump of walnuts!

Voila! You have a delicious study snack to consume as you finish all of the work you have to get done.